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Avocado Lime Rice Cake Stack

A satisfying snack with distinctive flavors and simple, accessible ingredients.

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Preparation time
8 min
Calories
260 kcal
Protein
4.8 g
Carbohydrates
35.2 g
Fat
12.8 g
Fiber
7.6 g

Ingredients

  • 30 g rice cakes
  • 80 g avocado
  • 80 g tomato
  • 8 g lime juice

Instructions

  1. Wash and prepare the fruit or vegetables.
  2. Slice, spread or layer the ingredients in a small serving bowl or plate.
  3. Finish with herbs, citrus or crunchy toppings and serve.

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