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Blueberry & Vanilla Baked Apple Oat Crumble Cups

Baked Apple Oat Crumble Cups finished with blueberry & vanilla flavors; a practical, single-serving snacks with measured ingredients.

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Preparation time
30 min
Calories
363 kcal
Protein
8.9 g
Carbohydrates
62.6 g
Fat
10.9 g
Fiber
11.1 g

Ingredients

  • 170 g apple
  • 35 g rolled oats
  • 12 g walnuts
  • 95 g blueberries
  • 2 g vanilla extract

Instructions

  1. Weigh the ingredients for one serving. Wash and prepare blueberries, vanilla extract.
  2. Dice apple and divide between two small ovenproof ramekins.
  3. Top with oats, nuts and spices; bake at 190°C for 18 minutes.
  4. Fold soft fruit or warm spices into the base before the final cooking step; scatter crunchy toppings (blueberries, vanilla extract) on after cooking so they keep their texture.

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