Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Chicken & Basil Roasted Tomato Pasta
Chicken & basil take on roasted tomato pasta, with balanced ingredients and a practical method for home cooking.
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- 32 min
- Calories
- 480 kcal
- Protein
- 45.3 g
- Carbohydrates
- 59.5 g
- Fat
- 5.8 g
- Fiber
- 5.2 g
Ingredients
- 165 g pasta cooked
- 160 g tomato
- 6 g garlic
- 150 g chicken breast
- 7 g herbs
Instructions
- Prepare the ingredients: 165 g pasta cooked, 160 g tomato, 6 g garlic, 150 g chicken breast.
- Cook the poultry until the thickest part reaches 74°C (165°F).
- Roast tomatoes with garlic, cook pasta separately, cook the protein, and toss everything with a splash of pasta water.
- Taste, adjust seasonings as desired, and serve.
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