Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Chickpea & Tomato Stuffed Mushroom Dinner Caps
Chickpea & tomato take on stuffed mushroom dinner caps, with balanced ingredients and a practical method for home cooking.
FITTY PRO
Healthy eating is easier when your plan is made for you.
Discover personalized meal plans, recipes and fitness guidance built around your goals.
Get My Personalized Plan- Preparation time
- 32 min
- Calories
- 357 kcal
- Protein
- 23.3 g
- Carbohydrates
- 60 g
- Fat
- 5.2 g
- Fiber
- 17.1 g
Ingredients
- 220 g mushrooms
- 85 g passata
- 160 g chickpeas cooked
- 120 g tomato
Instructions
- Prepare the ingredients: 220 g mushrooms, 85 g passata, 160 g chickpeas cooked, 120 g tomato.
- Remove mushroom stems, cook and season the filling, spoon into large mushroom caps, and bake until tender.
- Taste, adjust seasonings as desired, and serve.
Related recipes
Ginger Sesame Seared Tuna Bowl
Sesame Seared Tuna Bowl with ginger, prepared using a practical home-cooking method.
Tempeh & Black Bean Meatballs with Rice
A satisfying dinner featuring tempeh, black beans cooked, rice.
Pepper & Smoked Paprika Crispy Tofu & Sesame Green Beans
Crispy Tofu & Sesame Green Beans with pepper & smoked paprika accents. A satisfying dinner prepared from measured ingredients.