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Chili & Sesame Savory Roasted Chickpea Snacks

chili & sesame take on savory roasted chickpea snacks, with chickpeas, chili flakes, sesame seeds and olive oil.

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Preparation time
30 min
Calories
384 kcal
Protein
15.4 g
Carbohydrates
42.4 g
Fat
18.5 g
Fiber
13 g

Ingredients

  • 140 g chickpeas
  • 2 g chili flakes
  • 15 g sesame seeds
  • 7 g olive oil

Instructions

  1. Gather and measure all ingredients. Wash and prepare the chickpeas and sesame seeds as needed.
  2. Dry chickpeas thoroughly; season; roast until crisp, shaking the pan halfway.
  3. Combine the chickpeas with chili flakes and sesame seeds; season with olive oil and adjust to taste.
  4. Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.

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