Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Cod, Leek & Potato Oven Casserole
A satisfying dinner featuring cod, leek, potato.
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- 40 min
- Calories
- 596 kcal
- Protein
- 55.4 g
- Carbohydrates
- 69.9 g
- Fat
- 10.7 g
- Fiber
- 8 g
Ingredients
- 200 g cod
- 150 g leek
- 240 g potato
- 140 g milk
- 20 g parmesan
Instructions
- Preheat oven to 190°C (375°F). Cook grains and potatoes until nearly tender and brown any raw meat.
- Combine with vegetables, sauce and any dairy in a baking dish.
- Bake 20–30 minutes until bubbling, hot throughout and cooked through; rest 5 minutes before serving.
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