Chili Black Bean & Corn Roasted Crunchy Legume Cups
chili black bean & corn in a roasted crunchy legume cups format, with balanced ingredients and straightforward preparation.
Cucumber & Dill Savory Cottage Cheese Dip Pots
cucumber & dill in a savory cottage cheese dip pots format, with balanced ingredients and straightforward preparation.
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- 12 min
- Calories
- 130 kcal
- Protein
- 13.8 g
- Carbohydrates
- 6.6 g
- Fat
- 4.9 g
- Fiber
- 0.4 g
Ingredients
- 120 g cottage cheese
- 80 g cucumber
- 2 g dill
Instructions
- Stir the cottage cheese until creamy.
- Finely chop or grate the cucumber and dill, then fold into the cheese.
- Season to taste and refrigerate until serving; enjoy with sliced vegetables.
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