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Garlic Broccoli Beef & Eggplant Moussaka-Style Skillet

A garlic broccoli take on beef & eggplant moussaka-style skillet, with measured ingredients and simple home cooking.

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Preparation time
30 min
Calories
397 kcal
Protein
42.8 g
Carbohydrates
27.3 g
Fat
14 g
Fiber
10.8 g

Ingredients

  • 160 g lean beef
  • 185 g eggplant
  • 110 g passata
  • 135 g broccoli
  • 6 g garlic

Instructions

  1. Prepare ingredients for one serving: 160 g lean beef, 185 g eggplant, 110 g passata, 135 g broccoli, 6 g garlic.
  2. Brown beef, soften eggplant and simmer with tomato until thoroughly cooked.
  3. Prepare the garlic broccoli additions and incorporate them at the appropriate cooking stage; season to taste and serve.

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