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Garlic Broccoli Lentil Shepherds Pie-Style Bake

A garlic broccoli take on lentil shepherds pie-style bake, with measured ingredients and simple home cooking.

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Preparation time
40 min
Calories
465 kcal
Protein
26.2 g
Carbohydrates
91.1 g
Fat
1.6 g
Fiber
24.5 g

Ingredients

  • 190 g lentils cooked
  • 210 g potato
  • 70 g onion
  • 135 g broccoli
  • 6 g garlic

Instructions

  1. Prepare ingredients for one serving: 190 g lentils cooked, 210 g potato, 70 g onion, 135 g broccoli, 6 g garlic.
  2. Simmer lentil-vegetable filling, top with mashed potato and bake until golden.
  3. Prepare the garlic broccoli additions and incorporate them at the appropriate cooking stage; season to taste and serve.

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