Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Garlic & Rosemary Turkey & Sweet Potato Cottage Pie
Turkey & Sweet Potato Cottage Pie with garlic & rosemary accents. A satisfying dinner prepared from measured ingredients.
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- 38 min
- Calories
- 537 kcal
- Protein
- 39.2 g
- Carbohydrates
- 48.9 g
- Fat
- 21.4 g
- Fiber
- 7.5 g
Ingredients
- 175 g ground turkey
- 230 g sweet potato
- 7 g garlic
- 3 g rosemary
- 7 g olive oil
Instructions
- Prepare ground turkey (175 g) and sweet potato (230 g) for one serving. Cook turkey fully, boil and mash sweet potato, layer and bake at 195°C until golden.
- Prepare garlic (7 g) and rosemary (3 g). Add them during the final cooking stage or as a fresh garnish, as appropriate to their texture.
- Taste and season to preference. Serve at the temperature appropriate for the dish; refrigerate leftovers promptly.
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