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Ginger & Sesame Cod & White Bean Tomato Braise

Cod & White Bean Tomato Braise finished with ginger & sesame flavors; a practical, single-serving dinner with measured ingredients.

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Preparation time
25 min
Calories
423 kcal
Protein
46.2 g
Carbohydrates
43.9 g
Fat
7.5 g
Fiber
12.9 g

Ingredients

  • 165 g cod fillet
  • 150 g cooked white beans
  • 170 g tomato passata
  • 9 g fresh ginger
  • 10 g sesame seeds

Instructions

  1. Weigh the ingredients for one serving. Wash and prepare fresh ginger, sesame seeds.
  2. Simmer passata and beans with seasonings for 8 minutes.
  3. Nestle cod into sauce, cover and cook 8–10 minutes until opaque.
  4. Add fresh ginger, sesame seeds at the appropriate stage: cook vegetables and aromatics with the base, fold in herbs or citrus at the end, and add fruit or nuts just before serving. Taste and season as needed.

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