Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Lemon & Dill Mushroom & Lentil Shepherd’s Pie
Mushroom & Lentil Shepherd’s Pie finished with lemon & dill flavors; a practical, single-serving dinner with measured ingredients.
FITTY PRO
Healthy eating is easier when your plan is made for you.
Discover personalized meal plans, recipes and fitness guidance built around your goals.
Get My Personalized Plan- Preparation time
- 35 min
- Calories
- 408 kcal
- Protein
- 24.4 g
- Carbohydrates
- 78.8 g
- Fat
- 1.5 g
- Fiber
- 20.7 g
Ingredients
- 170 g cooked lentils
- 140 g mushrooms
- 220 g potatoes
- 25 g lemon
- 8 g fresh dill
Instructions
- Weigh the ingredients for one serving. Wash and prepare lemon, fresh dill.
- Simmer chopped mushrooms and lentils with seasoning until thick.
- Top with mashed potatoes and bake at 205°C for 18 minutes.
- Add lemon, fresh dill at the appropriate stage: cook vegetables and aromatics with the base, fold in herbs or citrus at the end, and add fruit or nuts just before serving. Taste and season as needed.
Related recipes
Ginger Sesame Seared Tuna Bowl
Sesame Seared Tuna Bowl with ginger, prepared using a practical home-cooking method.
Tempeh & Black Bean Meatballs with Rice
A satisfying dinner featuring tempeh, black beans cooked, rice.
Pepper & Smoked Paprika Crispy Tofu & Sesame Green Beans
Crispy Tofu & Sesame Green Beans with pepper & smoked paprika accents. A satisfying dinner prepared from measured ingredients.