Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Lentil & Lemon Roasted Cauliflower Steak Dinner
Lentil & lemon version of roasted cauliflower steak dinner, made with straightforward ingredients and a distinct cooking method.
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- 35 min
- Calories
- 467 kcal
- Protein
- 22.4 g
- Carbohydrates
- 69.9 g
- Fat
- 13.1 g
- Fiber
- 18.9 g
Ingredients
- 260 g cauliflower
- 150 g quinoa cooked
- 9 g olive oil
- 120 g lentils cooked
- 14 g lemon juice
Instructions
- Measure and prepare all ingredients: 260 g cauliflower, 150 g quinoa cooked, 9 g olive oil, 120 g lentils cooked, 14 g lemon juice.
- Cut cauliflower into thick slabs, season and roast at 210°C until golden; serve with quinoa and toppings.
- Season to taste, portion into one serving and enjoy.
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