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Lime Shrimp & Pepper Skillet Protein & Cauliflower Rice

Lime shrimp & pepper take on skillet protein & cauliflower rice, with balanced ingredients and a practical method for home cooking.

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Preparation time
24 min
Calories
334 kcal
Protein
39.4 g
Carbohydrates
27.1 g
Fat
9.1 g
Fiber
9.6 g

Ingredients

  • 230 g cauliflower
  • 75 g carrot
  • 7 g olive oil
  • 165 g shrimp
  • 140 g bell pepper

Instructions

  1. Prepare the ingredients: 230 g cauliflower, 75 g carrot, 7 g olive oil, 165 g shrimp.
  2. Cook shrimp until opaque and firm throughout.
  3. Pulse cauliflower into rice-size pieces; cook protein and vegetables, then sauté cauliflower rice briefly until tender-crisp.
  4. Taste, adjust seasonings as desired, and serve.

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