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Lime Turkey & Carrot Vegetable & Protein Stir-Fried Noodles

lime turkey & carrot take on vegetable & protein stir-fried noodles, with whole-wheat noodles, ground turkey, carrot and lime.

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Preparation time
40 min
Calories
584 kcal
Protein
37.4 g
Carbohydrates
57.5 g
Fat
22.9 g
Fiber
10 g

Ingredients

  • 160 g whole-wheat noodles
  • 145 g ground turkey
  • 115 g carrot
  • 25 g lime
  • 7 g olive oil

Instructions

  1. Gather and measure all ingredients. Wash and prepare the whole-wheat noodles and carrot as needed.
  2. Cook noodles; stir-fry protein and vegetables on high heat; toss together with sauce.
  3. Combine the whole-wheat noodles with ground turkey and carrot; season with lime and adjust to taste.
  4. Cook meat, poultry or seafood to a safe internal temperature appropriate to the ingredient; serve promptly and refrigerate leftovers.

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