Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Miso Shrimp & Mushroom Steam Parcels
A satisfying dinner featuring shrimp, mushrooms, red pepper.
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- 40 min
- Calories
- 567 kcal
- Protein
- 55.4 g
- Carbohydrates
- 79.2 g
- Fat
- 3.6 g
- Fiber
- 6.7 g
Ingredients
- 205 g shrimp
- 175 g mushrooms
- 145 g red pepper
- 75 g rice
- 18 g miso
Instructions
- Preheat oven to 200°C (390°F). Cook potatoes or rice separately if included.
- Place the fish or shrimp and thinly sliced vegetables on parchment; add aromatics and fold into a sealed parcel.
- Bake 15–22 minutes, depending on thickness, until seafood is fully cooked; open carefully to release steam.
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