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Mushroom Thyme Chicken Piccata-Style Lemon Skillet

A mushroom thyme take on chicken piccata-style lemon skillet, with measured ingredients and simple home cooking.

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Preparation time
25 min
Calories
321 kcal
Protein
44.7 g
Carbohydrates
5.8 g
Fat
13.1 g
Fiber
1.5 g

Ingredients

  • 180 g chicken breast
  • 18 g lemon juice
  • 8 g olive oil
  • 130 g mushrooms
  • 6 g herbs

Instructions

  1. Prepare ingredients for one serving: 180 g chicken breast, 18 g lemon juice, 8 g olive oil, 130 g mushrooms, 6 g herbs.
  2. Pan-sear chicken until it reaches 74°C; reduce lemon and pan juices into a light sauce.
  3. Prepare the mushroom thyme additions and incorporate them at the appropriate cooking stage; season to taste and serve.

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