Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Mushroom Thyme Coconut Chickpea Vegetable Curry
A mushroom thyme take on coconut chickpea vegetable curry, with measured ingredients and simple home cooking.
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- 28 min
- Calories
- 654 kcal
- Protein
- 25.3 g
- Carbohydrates
- 90.8 g
- Fat
- 23.4 g
- Fiber
- 17.2 g
Ingredients
- 175 g chickpeas cooked
- 95 g coconut milk
- 135 g brown rice cooked
- 130 g mushrooms
- 6 g herbs
Instructions
- Prepare ingredients for one serving: 175 g chickpeas cooked, 95 g coconut milk, 135 g brown rice cooked, 130 g mushrooms, 6 g herbs.
- Simmer chickpeas, vegetables and coconut milk with spices; serve over rice.
- Prepare the mushroom thyme additions and incorporate them at the appropriate cooking stage; season to taste and serve.
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