Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Mushroom Thyme Soy-Ginger Beef Rice Noodle Stir-Fry
A mushroom thyme take on soy-ginger beef rice noodle stir-fry, with measured ingredients and simple home cooking.
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- 23 min
- Calories
- 506 kcal
- Protein
- 44.8 g
- Carbohydrates
- 48.4 g
- Fat
- 14.1 g
- Fiber
- 3.2 g
Ingredients
- 165 g lean beef
- 180 g rice noodles cooked
- 14 g soy sauce
- 130 g mushrooms
- 6 g herbs
Instructions
- Prepare ingredients for one serving: 165 g lean beef, 180 g rice noodles cooked, 14 g soy sauce, 130 g mushrooms, 6 g herbs.
- Sear beef, stir-fry vegetables and toss with cooked noodles and sauce.
- Prepare the mushroom thyme additions and incorporate them at the appropriate cooking stage; season to taste and serve.
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