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Orange & Pistachio Baked Apple Oat Crumble Cups

Baked Apple Oat Crumble Cups finished with orange & pistachio flavors; a practical, single-serving snacks with measured ingredients.

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Preparation time
30 min
Calories
425 kcal
Protein
11.8 g
Carbohydrates
64.8 g
Fat
16.5 g
Fiber
12.6 g

Ingredients

  • 170 g apple
  • 35 g rolled oats
  • 12 g walnuts
  • 105 g orange
  • 13 g pistachios

Instructions

  1. Weigh the ingredients for one serving. Wash and prepare orange, pistachios.
  2. Dice apple and divide between two small ovenproof ramekins.
  3. Top with oats, nuts and spices; bake at 190°C for 18 minutes.
  4. Fold soft fruit or warm spices into the base before the final cooking step; scatter crunchy toppings (orange, pistachios) on after cooking so they keep their texture.

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