Chili Black Bean & Corn Roasted Crunchy Legume Cups
chili black bean & corn in a roasted crunchy legume cups format, with balanced ingredients and straightforward preparation.
Peach & Pecan Mini Baked Fruit Crumbles
peach & pecan take on mini baked fruit crumbles, with peach, pecans, oats and vanilla.
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- 30 min
- Calories
- 391 kcal
- Protein
- 10.8 g
- Carbohydrates
- 42.5 g
- Fat
- 21.4 g
- Fiber
- 8.7 g
Ingredients
- 95 g peach
- 25 g pecans
- 45 g oats
- 2 g vanilla
Instructions
- Gather and measure all ingredients. Wash and prepare the peach and oats as needed.
- Dice fruit; toss with spice; top with oats and nuts; bake until tender.
- Combine the peach with pecans and oats; season with vanilla and adjust to taste.
- Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.
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