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Pepper Smoked Paprika Lemon Chicken Sheet-Pan Supper

A pepper smoked paprika take on lemon chicken sheet-pan supper, with measured ingredients and simple home cooking.

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Preparation time
35 min
Calories
467 kcal
Protein
44.6 g
Carbohydrates
39.8 g
Fat
13.4 g
Fiber
7.3 g

Ingredients

  • 175 g chicken breast
  • 180 g potato
  • 8 g olive oil
  • 130 g bell pepper
  • 3 g spices

Instructions

  1. Prepare ingredients for one serving: 175 g chicken breast, 180 g potato, 8 g olive oil, 130 g bell pepper, 3 g spices.
  2. Roast chicken and chopped vegetables at 200°C until chicken reaches 74°C.
  3. Prepare the pepper smoked paprika additions and incorporate them at the appropriate cooking stage; season to taste and serve.

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