Chili Black Bean & Corn Roasted Crunchy Legume Cups
chili black bean & corn in a roasted crunchy legume cups format, with balanced ingredients and straightforward preparation.
Pineapple & Coconut Frozen Fruit & Yogurt Pops
Pineapple & coconut take on frozen fruit & yogurt pops, with balanced ingredients and a practical method for home cooking.
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- 10 min
- Calories
- 212 kcal
- Protein
- 14.9 g
- Carbohydrates
- 20.2 g
- Fat
- 8.7 g
- Fiber
- 1.5 g
Ingredients
- 145 g greek yogurt
- 105 g pineapple
- 30 g coconut milk
Instructions
- Prepare the ingredients: 145 g greek yogurt, 105 g pineapple, 30 g coconut milk.
- Blend the fruit with yogurt, pour into popsicle molds and freeze until solid (at least 4 hours).
- Keep frozen until serving; do not count freezing time as active prep time.
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