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Plum & Pistachio Mini Baked Fruit Crumbles

plum & pistachio take on mini baked fruit crumbles, with plums, pistachios, oats and cardamom.

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Preparation time
30 min
Calories
365 kcal
Protein
13.5 g
Carbohydrates
48.5 g
Fat
14.8 g
Fiber
9.2 g

Ingredients

  • 95 g plums
  • 25 g pistachios
  • 45 g oats
  • 2 g cardamom

Instructions

  1. Gather and measure all ingredients. Wash and prepare the plums and oats as needed.
  2. Dice fruit; toss with spice; top with oats and nuts; bake until tender.
  3. Combine the plums with pistachios and oats; season with cardamom and adjust to taste.
  4. Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.

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