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Raspberry & Pumpkin Seed Frozen Yogurt Bark Bites

raspberry & pumpkin seed in a frozen yogurt bark bites format, with balanced ingredients and straightforward preparation.

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Preparation time
10 min
Calories
205 kcal
Protein
17.3 g
Carbohydrates
14.2 g
Fat
10.2 g
Fiber
5.1 g

Ingredients

  • 120 g greek yogurt
  • 65 g raspberries
  • 15 g pumpkin seeds

Instructions

  1. Spread greek yogurt in a thin layer on a parchment-lined tray.
  2. Scatter chopped raspberries and pumpkin seeds over the top.
  3. Freeze for at least 3 hours, then break into bite-size pieces.

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