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Spinach & Feta Warm Mini Savory Quesadilla

Spinach & feta version of warm mini savory quesadilla, made with straightforward ingredients and a distinct cooking method.

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Preparation time
12 min
Calories
326 kcal
Protein
16.5 g
Carbohydrates
30.6 g
Fat
16 g
Fiber
4.6 g

Ingredients

  • 55 g whole wheat tortilla
  • 35 g mozzarella
  • 60 g spinach
  • 25 g feta

Instructions

  1. Measure and prepare all ingredients: 55 g whole wheat tortilla, 35 g mozzarella, 60 g spinach, 25 g feta.
  2. Fill a small tortilla with prepared ingredients, fold and toast until cheese melts and tortilla is crisp.
  3. Season to taste, portion into one serving and enjoy.

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