Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Tofu, Edamame & Miso Rice Noodle Soup
A satisfying dinner featuring tofu, edamame, rice noodles.
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- 40 min
- Calories
- 720 kcal
- Protein
- 47.4 g
- Carbohydrates
- 84.3 g
- Fat
- 22.3 g
- Fiber
- 10.7 g
Ingredients
- 190 g tofu
- 135 g edamame
- 75 g rice noodles
- 20 g miso
- 360 g vegetable broth
Instructions
- Cook noodles separately according to package directions.
- Bring broth to a simmer with firm vegetables and aromatics; add protein and cook fully.
- Add greens, cooked noodles and seasoning, then serve immediately.
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