Spinach & Feta Turkey Meatloaf Mini Loaves
Spinach & feta version of turkey meatloaf mini loaves, made with straightforward ingredients and a distinct cooking method.
Turkey & Brown Rice Stuffed Cabbage Rolls
turkey & brown rice take on stuffed cabbage rolls, with cabbage, ground turkey, brown rice and tomato.
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- 50 min
- Calories
- 541 kcal
- Protein
- 34.8 g
- Carbohydrates
- 49.8 g
- Fat
- 23.3 g
- Fiber
- 8.6 g
Ingredients
- 180 g cabbage
- 145 g ground turkey
- 150 g brown rice
- 115 g tomato
- 7 g olive oil
Instructions
- Gather and measure all ingredients. Wash and prepare the cabbage and brown rice as needed.
- Blanch cabbage leaves; wrap cooked filling; bake in a covered dish with sauce.
- Combine the cabbage with ground turkey and brown rice; season with tomato and adjust to taste.
- Cook meat, poultry or seafood to a safe internal temperature appropriate to the ingredient; serve promptly and refrigerate leftovers.
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