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Turkey & Orange Jamaican Jerk Grain Bowl

Jamaican Jerk Grain Bowl with turkey & orange, prepared as a satisfying dinner.

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Preparation time
30 min
Calories
603 kcal
Protein
46.9 g
Carbohydrates
77.5 g
Fat
11.9 g
Fiber
8.4 g

Ingredients

  • 75 g brown rice
  • 110 g cabbage
  • 160 g turkey breast
  • 110 g orange
  • 7 g olive oil

Instructions

  1. Weigh and prepare all ingredients for one serving. Brown rice and cabbage quantities are measured as listed; dry grains and flours are weighed dry.
  2. Cook rice and shred cabbage. Coat the protein in jerk spices, grill or pan-sear until cooked, and serve with crunchy slaw.
  3. Add turkey breast (160 g) and orange (110 g) at the stage described above, cooking raw proteins fully and heating any ingredients that need cooking.
  4. Taste, adjust seasoning with salt and pepper if desired, and serve. Refrigerate leftovers promptly.

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