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Za’atar & Chia Homemade Savory Seed Crackers

Homemade Savory Seed Crackers with za’atar & chia, prepared as a satisfying snacks.

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Preparation time
25 min
Calories
340 kcal
Protein
12.4 g
Carbohydrates
50.7 g
Fat
12 g
Fiber
14.8 g

Ingredients

  • 55 g whole wheat flour
  • 15 g flaxseed
  • 5 g zaatar
  • 12 g chia seeds

Instructions

  1. Weigh and prepare all ingredients for one serving. Whole wheat flour and flaxseed quantities are measured as listed; dry grains and flours are weighed dry.
  2. Mix flour and seeds with water to form a firm dough. Roll very thin, cut into squares and bake at 180°C until crisp.
  3. Add zaatar (5 g) and chia seeds (12 g) at the stage described above, cooking raw proteins fully and heating any ingredients that need cooking.
  4. Taste, adjust seasoning with salt and pepper if desired, and serve. Refrigerate leftovers promptly.

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