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Cabbage Lime Herbed Tuna White-Bean-Style Lentil Salad

A cabbage lime take on herbed tuna white-bean-style lentil salad, with measured ingredients and simple home cooking.

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Preparation time
12 min
Calories
361 kcal
Protein
45 g
Carbohydrates
42.2 g
Fat
2.1 g
Fiber
16.1 g

Ingredients

  • 115 g tuna
  • 155 g lentils cooked
  • 90 g tomato
  • 110 g cabbage
  • 16 g lime juice

Instructions

  1. Prepare ingredients for one serving: 115 g tuna, 155 g lentils cooked, 90 g tomato, 110 g cabbage, 16 g lime juice.
  2. Drain tuna and lentils; toss with chopped vegetables and an acidic dressing.
  3. Prepare the cabbage lime additions and incorporate them at the appropriate cooking stage; season to taste and serve.

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