Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Cauliflower & Leek Creamy Blended Vegetable Soups
cauliflower & leek take on creamy blended vegetable soups, with cauliflower, leek, cottage cheese and thyme.
FITTY PRO
Healthy eating is easier when your plan is made for you.
Discover personalized meal plans, recipes and fitness guidance built around your goals.
Get My Personalized Plan- Preparation time
- 30 min
- Calories
- 257 kcal
- Protein
- 20.3 g
- Carbohydrates
- 33.3 g
- Fat
- 6.4 g
- Fiber
- 7.2 g
Ingredients
- 220 g cauliflower
- 115 g leek
- 120 g cottage cheese
- 5 g thyme
- 180 g stock
Instructions
- Gather and measure all ingredients. Wash and prepare the cauliflower and cottage cheese as needed.
- Sweat aromatics; simmer vegetables until soft; blend and garnish with the protein or crunchy topping.
- Combine the cauliflower with leek and cottage cheese; season with thyme and adjust to taste.
- Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.
Related recipes
Turkey & Vegetable Minestrone
A warming, spoonable lunch packed with vegetables and satisfying flavors.
Roasted Pumpkin & Lentil Tahini Bowl
A complete lunch bowl inspired by global flavors, with colorful vegetables and a hearty base.
Black Bean & Avocado Stuffed Sweet Potato
A satisfying lunch featuring sweet potato, black beans cooked, avocado.