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Chili Lime Chicken & Mango Steamed Lettuce Cup Lunches

chili lime chicken & mango take on steamed lettuce cup lunches, with lettuce, chicken breast, mango and lime.

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Preparation time
30 min
Calories
388 kcal
Protein
47.3 g
Carbohydrates
21.9 g
Fat
12.9 g
Fiber
3.6 g

Ingredients

  • 90 g lettuce
  • 145 g chicken breast
  • 110 g mango
  • 25 g lime
  • 7 g olive oil

Instructions

  1. Gather and measure all ingredients. Wash and prepare the lettuce and mango as needed.
  2. Cook the filling with seasonings; spoon into crisp lettuce leaves and serve.
  3. Combine the lettuce with chicken breast and mango; season with lime and adjust to taste.
  4. Cook meat, poultry or seafood to a safe internal temperature appropriate to the ingredient; serve promptly and refrigerate leftovers.

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