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Chili & Lime Crispy Tofu Nori Hand Rolls

Crispy Tofu Nori Hand Rolls with chili & lime accents. A satisfying lunch prepared from measured ingredients.

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Preparation time
20 min
Calories
280 kcal
Protein
23.2 g
Carbohydrates
12.7 g
Fat
16.7 g
Fiber
7 g

Ingredients

  • 155 g tofu
  • 12 g nori
  • 2 g chili flakes
  • 25 g lime
  • 5 g olive oil

Instructions

  1. Prepare tofu (155 g) and nori (12 g) for one serving. Sear cubed tofu until golden. Cut nori sheets into rectangles and roll with the prepared filling immediately before eating.
  2. Prepare chili flakes (2 g) and lime (25 g). Add them during the final cooking stage or as a fresh garnish, as appropriate to their texture.
  3. Check that raw meat, fish and eggs are thoroughly cooked as applicable; taste and season with salt and pepper. Serve promptly.

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