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Chili & Lime Warm Soba Mushroom Lunch Bowl
Warm Soba Mushroom Lunch Bowl with chili & lime accents. A satisfying lunch prepared from measured ingredients.
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- 20 min
- Calories
- 362 kcal
- Protein
- 15.5 g
- Carbohydrates
- 64.6 g
- Fat
- 7 g
- Fiber
- 5.8 g
Ingredients
- 80 g soba noodles
- 130 g mushrooms
- 2 g chili flakes
- 25 g lime
- 5 g olive oil
Instructions
- Prepare soba noodles (80 g) and mushrooms (130 g) for one serving. Boil soba according to the package, drain; sauté mushrooms until browned and toss together with a little cooking water.
- Prepare chili flakes (2 g) and lime (25 g). Add them during the final cooking stage or as a fresh garnish, as appropriate to their texture.
- Check that raw meat, fish and eggs are thoroughly cooked as applicable; taste and season with salt and pepper. Serve promptly.
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