Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Cod, Leek & Potato Chowder
A satisfying lunch featuring cod, leek, potato.
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- 30 min
- Calories
- 396 kcal
- Protein
- 38.7 g
- Carbohydrates
- 50.2 g
- Fat
- 4.6 g
- Fiber
- 5.3 g
Ingredients
- 160 g cod
- 100 g leek
- 160 g potato
- 140 g milk
- 220 g vegetable broth
Instructions
- Cook grains separately if listed. Soften chopped vegetables in a pot with a splash of broth.
- Add the remaining broth, beans and seasonings and simmer until vegetables are tender; add raw poultry or fish and cook fully.
- Stir in delicate greens at the end and serve steaming hot.
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