Cumin Chickpea Warm Broccoli & Protein Grain Salad

Cumin chickpea take on warm broccoli & protein grain salad, with balanced ingredients and a practical method for home cooking.

Preparation time

22 min

Calories

456 kcal

Protein

23.2 g

Carbohydrates

79.9 g

Fat

7.1 g

Fiber

19.2 g

Ingredients

• 160 g broccoli
• 135 g quinoa cooked
• 12 g lemon juice
• 140 g chickpeas cooked
• 3 g spices

Instructions

1. Prepare the ingredients: 160 g broccoli, 135 g quinoa cooked, 12 g lemon juice, 140 g chickpeas cooked.
2. Steam broccoli until tender-crisp, cook the protein, and toss with warm quinoa and lemon dressing.
3. Taste, adjust seasonings as desired, and serve.