Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Cumin Smoky Split Pea Soup
Smoky Split Pea Soup with cumin, prepared using a practical home-cooking method.
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Get My Personalized Plan- Preparation time
- 55 min
- Calories
- 299 kcal
- Protein
- 19.5 g
- Carbohydrates
- 54.4 g
- Fat
- 1 g
- Fiber
- 21.9 g
Ingredients
- 70 g split peas
- 90 g carrot
- 70 g celery
- 220 g vegetable stock
- 6 g cumin
Instructions
- Prepare and weigh the ingredients for one serving: 70 g split peas, 90 g carrot, 70 g celery, 220 g vegetable stock, 6 g cumin.
- Sweat carrot and celery.
- Add rinsed split peas, stock and cumin.
- Simmer 40 minutes until tender.
- Taste and adjust seasoning as desired; serve immediately unless chilling or freezing is specified.
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