Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Edamame, Beetroot & Quinoa Protein Bowl
A satisfying lunch featuring edamame, beetroot, quinoa.
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- 30 min
- Calories
- 572 kcal
- Protein
- 33.5 g
- Carbohydrates
- 74.8 g
- Fat
- 18.7 g
- Fiber
- 19 g
Ingredients
- 155 g edamame
- 145 g beetroot
- 65 g quinoa
- 55 g arugula
- 12 g sesame seeds
Instructions
- Cook dry grains separately if listed, and roast any firm vegetables until tender.
- Warm the cooked beans or lentils with spices; cook eggs or raw fish fully if included.
- Build a warm bowl with greens, vegetables and protein; finish with seeds and dressing.
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