Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Feta & Tomato Chicken & Corn Tortilla Tostadas
Feta & tomato version of chicken & corn tortilla tostadas, made with straightforward ingredients and a distinct cooking method.
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- 25 min
- Calories
- 421 kcal
- Protein
- 38.8 g
- Carbohydrates
- 43 g
- Fat
- 11.2 g
- Fiber
- 7.1 g
Ingredients
- 130 g chicken breast
- 75 g corn tortilla
- 195 g tomato
- 25 g feta
Instructions
- Measure and prepare all ingredients: 130 g chicken breast, 75 g corn tortilla, 195 g tomato, 25 g feta.
- Bake tortillas until crisp, cook chicken to 74°C/165°F, then layer with toppings just before serving.
- Season to taste, portion into one serving and enjoy.
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