Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Garlic & Rosemary Salmon & Avocado Nori Rice Bowls
Salmon & Avocado Nori Rice Bowls with garlic & rosemary accents. A satisfying lunch prepared from measured ingredients.
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- 30 min
- Calories
- 594 kcal
- Protein
- 34.1 g
- Carbohydrates
- 54.3 g
- Fat
- 24.4 g
- Fiber
- 1.2 g
Ingredients
- 145 g salmon
- 65 g sushi rice
- 7 g garlic
- 3 g rosemary
- 5 g olive oil
Instructions
- Prepare salmon (145 g) and sushi rice (65 g) for one serving. Cook sushi rice, bake salmon until cooked through and serve in a bowl with sliced garnishes.
- Prepare garlic (7 g) and rosemary (3 g). Add them during the final cooking stage or as a fresh garnish, as appropriate to their texture.
- Taste and season to preference. Serve at the temperature appropriate for the dish; refrigerate leftovers promptly.
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