Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Hummus & Radish Open-Face Smorrebrod
hummus & radish in a open-face smorrebrod format, with balanced ingredients and straightforward preparation.
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Get My Personalized Plan- Preparation time
- 12 min
- Calories
- 317 kcal
- Protein
- 12.6 g
- Carbohydrates
- 48.7 g
- Fat
- 8.9 g
- Fiber
- 9.9 g
Ingredients
- 75 g rye bread
- 65 g hummus
- 65 g radish
- 15 g lemon
Instructions
- Toast or warm the rye bread until lightly crisp.
- Prepare the hummus and radish; season with a little salt and pepper.
- Arrange the toppings over the warm rye bread and serve immediately.
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