Fitty.health

Lemon Parsley Moroccan-Spiced Lentil Flatbread

A lemon parsley take on moroccan-spiced lentil flatbread, with measured ingredients and simple home cooking.

FITTY PRO

Healthy eating is easier when your plan is made for you.

Discover personalized meal plans, recipes and fitness guidance built around your goals.

Get My Personalized Plan
Preparation time
20 min
Calories
412 kcal
Protein
21 g
Carbohydrates
78.8 g
Fat
1.7 g
Fiber
15.5 g

Ingredients

  • 150 g lentils cooked
  • 75 g pita
  • 65 g carrot
  • 16 g lemon juice
  • 6 g herbs

Instructions

  1. Prepare ingredients for one serving: 150 g lentils cooked, 75 g pita, 65 g carrot, 16 g lemon juice, 6 g herbs.
  2. Warm lentils with aromatics; stuff toasted pita with cooked filling and crunchy vegetables.
  3. Prepare the lemon parsley additions and incorporate them at the appropriate cooking stage; season to taste and serve.

Related recipes