Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Lime Shrimp & Mango Crunchy Cabbage Slaw Bowls
lime shrimp & mango take on crunchy cabbage slaw bowls, with cabbage, shrimp, mango and lime.
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- 30 min
- Calories
- 329 kcal
- Protein
- 39.4 g
- Carbohydrates
- 30.4 g
- Fat
- 8.1 g
- Fiber
- 7 g
Ingredients
- 180 g cabbage
- 150 g shrimp
- 110 g mango
- 25 g lime
- 7 g olive oil
Instructions
- Gather and measure all ingredients. Wash and prepare the cabbage and mango as needed.
- Finely shred cabbage; cook protein if needed; toss with the dressing just before serving.
- Combine the cabbage with shrimp and mango; season with lime and adjust to taste.
- Cook meat, poultry or seafood to a safe internal temperature appropriate to the ingredient; serve promptly and refrigerate leftovers.
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