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Mint & Cucumber Mediterranean Sardine & Tomato Toast

Mediterranean Sardine & Tomato Toast with mint & cucumber accents. A satisfying lunch prepared from measured ingredients.

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Preparation time
12 min
Calories
506 kcal
Protein
37.1 g
Carbohydrates
44.7 g
Fat
20.3 g
Fiber
7.4 g

Ingredients

  • 105 g sardines
  • 90 g whole grain bread
  • 8 g mint
  • 100 g cucumber
  • 5 g olive oil

Instructions

  1. Prepare sardines (105 g) and whole grain bread (90 g) for one serving. Toast bread, drain sardines and layer with sliced tomato and prepared fresh toppings.
  2. Prepare mint (8 g) and cucumber (100 g). Add them during the final cooking stage or as a fresh garnish, as appropriate to their texture.
  3. Taste and season to preference. Serve at the temperature appropriate for the dish; refrigerate leftovers promptly.

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