Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Miso Tofu & Mushroom Steamed Lettuce Cup Lunches
miso tofu & mushroom take on steamed lettuce cup lunches, with lettuce, tofu, mushrooms and miso.
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Get My Personalized Plan- Preparation time
- 30 min
- Calories
- 320 kcal
- Protein
- 27.1 g
- Carbohydrates
- 14 g
- Fat
- 18.7 g
- Fiber
- 4.8 g
Ingredients
- 90 g lettuce
- 170 g tofu
- 115 g mushrooms
- 16 g miso
- 7 g olive oil
Instructions
- Gather and measure all ingredients. Wash and prepare the lettuce and mushrooms as needed.
- Cook the filling with seasonings; spoon into crisp lettuce leaves and serve.
- Combine the lettuce with tofu and mushrooms; season with miso and adjust to taste.
- Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.
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