Roasted Pepper Garlic Smoky Tempeh Burrito
A roasted pepper garlic take on smoky tempeh burrito, with measured ingredients and simple home cooking.
Mushroom & Sesame Brothy Noodle Lunch Bowls
mushroom & sesame take on brothy noodle lunch bowls, with rice noodles, mushrooms, spinach and sesame seeds.
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Get My Personalized Plan- Preparation time
- 30 min
- Calories
- 321 kcal
- Protein
- 13.4 g
- Carbohydrates
- 52.3 g
- Fat
- 8.8 g
- Fiber
- 6.9 g
Ingredients
- 160 g rice noodles
- 115 g mushrooms
- 115 g spinach
- 15 g sesame seeds
- 180 g stock
Instructions
- Gather and measure all ingredients. Wash and prepare the rice noodles and spinach as needed.
- Cook noodles; simmer the aromatic broth; add vegetables and protein; serve hot.
- Combine the rice noodles with mushrooms and spinach; season with sesame seeds and adjust to taste.
- Divide into one serving. Serve at the appropriate temperature; refrigerate any leftovers promptly.
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