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Mushroom & Spinach Korean Bibim Guksu

mushroom & spinach in a korean bibim guksu format, with balanced ingredients and straightforward preparation.

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Preparation time
20 min
Calories
238 kcal
Protein
12.8 g
Carbohydrates
34.4 g
Fat
8.4 g
Fiber
5.7 g

Ingredients

  • 130 g soba noodles
  • 130 g mushrooms
  • 80 g spinach
  • 7 g olive oil

Instructions

  1. Cook the soba noodles if needed and let cool slightly.
  2. Prepare the mushrooms and spinach; cook any raw meat, fish, or tofu thoroughly before adding.
  3. Toss everything with olive oil, a squeeze of lemon or lime, and seasoning; serve warm or chilled.

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