Pepper & Smoked Paprika Grilled Chicken Lettuce Boats

Grilled Chicken Lettuce Boats with pepper & smoked paprika accents. A satisfying lunch prepared from measured ingredients.

Preparation time

22 min

Calories

273 kcal

Protein

36.3 g

Carbohydrates

10.6 g

Fat

9.5 g

Fiber

4 g

Ingredients

• 145 g chicken breast
• 110 g lettuce
• 95 g bell pepper
• 3 g smoked paprika
• 5 g olive oil

Instructions

1. Prepare chicken breast (145 g) and lettuce (110 g) for one serving. Season and grill chicken until it reaches 74°C, rest, slice and divide between crisp lettuce leaves.
2. Prepare bell pepper (95 g) and smoked paprika (3 g). Add them during the final cooking stage or as a fresh garnish, as appropriate to their texture.
3. Check that raw meat, fish and eggs are thoroughly cooked as applicable; taste and season with salt and pepper. Serve promptly.