Roasted Pepper Garlic Vietnamese-Inspired Rice Paper-Style Lettuce Rolls

A roasted pepper garlic take on vietnamese-inspired rice paper-style lettuce rolls, with measured ingredients and simple home cooking.

Preparation time

22 min

Calories

223 kcal

Protein

30.8 g

Carbohydrates

23.9 g

Fat

1.3 g

Fiber

7.8 g

Ingredients

• 135 g shrimp
• 115 g cabbage
• 90 g carrot
• 110 g bell pepper
• 6 g garlic

Instructions

1. Prepare ingredients for one serving: 135 g shrimp, 115 g cabbage, 90 g carrot, 110 g bell pepper, 6 g garlic.
2. Cook shrimp until opaque; roll in large blanched cabbage leaves with vegetables and dipping sauce.
3. Prepare the roasted pepper garlic additions and incorporate them at the appropriate cooking stage; season to taste and serve.